Effect 功效：
Helps to increase red blood cells 促进血液增
1. Codnopsis Pilosulae Radix 党参
2. Wolfberry (Large) 枸杞子
3. Dried Longan 龙眼干
4. Chinese Angelica Root Slices 当归片
5. Nan Zao 南枣
6. Hei Shou Wu 黑首乌
7. Bei Qi 北芎
Cooking Methods 煮法:
- Blanch the chicken/meat in boiling water.
鸡/肉川烫, 捞起备用
- Add all ingredients into a double (800ml water) and double boil for 3-4 hours
将所以的材料放入炖盅内 (800 毫升 水)，炖3-4小时
$5.00 per packet
